Latest Vegas Agenda Articles

The Tony Award-winning play upends the century-old story of how a miserable orphan becomes the boy who would not grow up, better known as Peter Pan. The story explores themes of greed, despair, friendship, duty and love. A young orphan and his companions are sent from Victorian England to a distant island ruled by the evil King Zarboff. During the voyage, the boys encounter Molly, a precocious young girl training to become a starcatcher. When pirates led by the fearsome Black Stache seize the ship, the journey turns into a fast-paced and thrilling adventure. Tickets $10 All Ages Six Performances: Friday, May 1, at 6 p.m. Saturday, May 2, 1 p.m., 6 p.m. Friday, May 8, 6 p.m. Saturday, May 9, 1 p.m., 6 p.m.

Philip Glass' "La Belle et la Bête" (The Beauty and the Beast) is a groundbreaking opera that seamlessly merges live performance with cinematic magic. Composed in 1994 as part of Glass' trilogy homage to French poet and filmmaker Jean Cocteau, this opera transforms Cocteau’s 1946 film into a mesmerizing audiovisual experience. Glass replaced the film’s original soundtrack with his own score, perfectly syncing the voices of opera singers with the film's actors. The result is a captivating journey where film and music intertwine, bringing Cocteau’s fairytale masterpiece to life in a uniquely haunting and immersive way. Tickets $35 General Admission $20 Seniors Free tickets for students are redeemable at the box office two hours before each performance.

Arriving just in time for spring and summer travel, MGM Resorts International is launching an all-inclusive experience on the Las Vegas Strip, bundling hotel accommodations, daily resort fee, dining, entertainment and parking into a single upfront price – starting at $330 plus tax for a two-night stay for two guests – at Luxor Hotel & Casino and Excalibur Hotel & Casino. Bookable starting today, MGM Resorts' vacation bundle offers a new way to plan a Las Vegas stay while still delivering the variety and excitement guests have come to expect from the destination. Travel stays begin April 6, with dynamic pricing and no blackout dates, ensuring broad accessibility throughout the year. The All-Inclusive Experience includes: A two-night stay at Luxor or Excalibur with double occupancy, including all resort fees Three meals per day per guest, covering breakfast, lunch and dinner, redeemable at a selection of MGM Resorts restaurants across Luxor, Excalibur, MGM Grand, Mandalay Bay and New York-New York, featuring dedicated menus with a wide variety of options and beverages included Two tickets to one MGM Resorts show per stay, with six distinct options including popular headliners and signature productions Two rides on The Big Apple Coaster at New York-New York, one of The Strip's most iconic thrill attractions Self-parking for one vehicle at any MGM Resorts Las Vegas property "Las Vegas has long been known for its diverse collection of unforgettable experiences, and this new option combines many of them together in a fresh, compelling way," said Mike Neubecker, President & COO of MGM Grand, Mandalay Bay, New York-New York, Luxor & Excalibur. "By bundling hotel, dining, entertainment and parking into a single upfront price, we're offering guests a convenient, turn-key way to explore our hotels and make new memories without any hassle or surprises." To book, visit mgmresorts.com/allinclusive. What's in the All-Inclusive Experience Each bundle features a two-night stay in a standard room at Luxor or Excalibur, along with the following: Dining: Guests can feast their way across MGM Resorts' south Strip properties with six meals over the course of their stay, including breakfast, lunch and dinner. For a two-night stay, two guests will each receive six (6) digital vouchers total, accessible via the MGM Rewards app. Each meal includes one select beer or wine, along with non-alcoholic beverages. Guests will be offered dedicated menus featuring a wide range of popular and delicious food options throughout a variety of restaurants. Gratuity not included. Participating venues include: Excalibur: The Buffet at Excalibur, TAP Sports Bar Luxor: Diablo's Cantina, Pyramid Café, Public House, Backstage Deli New York-New York: Tom's Watch Bar Mandalay Bay: Noodle Shop MGM Grand: MGM Grand Buffet, TAP Sports Bar Entertainment: Guests are invited to enjoy a night on the town with two tickets to one of MGM Resorts' signature shows, including: Luxor: Blue Man Group, Carrot Top, FANTASY: The Strip's Sexiest Tease Excalibur: The Australian Bee Gees Show, The Mac King Comedy Magic Show, Thunder from Down Under The Big Apple Coaster: Each bundle includes one ride per guest on The Big Apple Coaster at New York-New York (two rides total), reaching speeds of more than 67 mph and a 203-foot drop. Parking: The experience also includes self-parking for one vehicle at any MGM Resorts Las Vegas property. Valet not included. All-inclusive experiences can earn MGM Rewards points and may be purchased back-to-back to extend a stay. The offer is available directly through MGM Resorts channels and will not be offered through online travel agencies. Dining, entertainment and other bundle components must be utilized within the stay dates. Although the All-Inclusive Experience offer is only for two people, room accommodations may be available for up to four guests. If more than two guests stay in a room, an additional charge applies and those additional guests will be responsible for purchasing their meals, The Big Apple Coaster passes and show tickets. Children 10 and under dine free via the kids' menu at TAP restaurants and receive complimentary buffet access at Excalibur and MGM Grand when accompanied by an adult. Additionally, a $10 kids' menu will be available at select restaurants within Luxor and Excalibur. For more information or to book, visit mgmresorts.com/allinclusive. ABOUT MGM RESORTS INTERNATIONAL MGM Resorts International (NYSE: MGM) is an S&P 500® global gaming and entertainment company with national and international destinations featuring best-in-class hotels and casinos, state-of-the-art meetings and conference spaces, incredible live and theatrical entertainment experiences, and an extensive array of restaurant, nightlife and retail offerings. MGM Resorts creates immersive, iconic experiences through its suite of Las Vegas-inspired brands. The MGM Resorts portfolio encompasses 31 unique hotel and gaming destinations globally, including some of the most recognizable resort brands in the industry. The Company's 50/50 venture, BetMGM, LLC, offers sports betting and online gaming in North America through market-leading brands, including BetMGM and partypoker, and the Company's subsidiary, LV Lion Holding Limited, offers sports betting and online gaming through market-leading brands in several jurisdictions throughout Europe and Brazil. The Company is currently pursuing targeted expansion in Asia through an integrated resort development in Japan. Through its Focused on What Matters philosophy, MGM Resorts commits to creating a more sustainable future, while striving to make a bigger difference in the lives of its employees, guests and in the communities where it operates. The global employees of MGM Resorts are proud of their company for being recognized as one of FORTUNE® Magazine's World's Most Admired Companies®. For more information, please visit us at mgmresorts.com. Please also connect with us @MGMResortsIntl on X as well as Facebook and Instagram.

Wendy's® is taking its March Madness® game to the next level as the Official Dunks of the NCAA® March Madness. This year, Wendy's is spotlighting the most iconic dunk of all time – Wendy's Frosty® and Fries – and giving fans even more ways to dunk their favorites all tournament long. From Hot & Crispy Fries dipped into a Classic Chocolate or Vanilla Frosty, to Nuggets and Tendys in Wendy's dipping sauces, the Wendy's Dunks Menu celebrates how fans actually dunk – with food in hand. Wendy’s Takes the Court as the Official Dunks Partner of March Madness®, Introducing a New Tournament Ready Dunks Menu Wendy’s Takes the Court as the Official Dunks Partner of March Madness®, Introducing a New Tournament Ready Dunks Menu Dunks Menu The Official Dunks Menu tips off in the Wendy's App and on Wendys.com starting today. Here's the official play-by-play: Starting today, March 16: The Dunks Menu will be available to order through the Wendy's app or Wendy's.com, and the starting lineup includes a Classic Chocolate or Vanilla Frosty and Wendy's Hot & Crispy Fries. Starting Monday, March 23: The Dunks Menu expands to include even more options including 6 pc. Nuggets (Crispy or Spicy) or 3 pc. Tendys for dunking in Wendy's sauce roster. "March Madness is fueled by unforgettable dunks, and Wendy's is bringing that same energy with the most iconic dunk of all – Hot & Crispy Fries in a Classic Frosty," said Lindsay Radkoski, U.S. Chief Marketing Officer for The Wendy's Company. "It's the signature play fans have known and loved for years, and this season we're turning up the excitement with even more crave-worthy ways to enjoy Wendy's all tournament long." Score Biggie with Wendy's Dunkstakes (In-App) Between March 16 and April 6, the purchase of an item through the Dunks Menu available within the Wendy's App will automatically enters guests into a Dunkstakes* for a chance to win prizes, such as: One Grand Prize of $100,000 cash 10 cash prizes of $1,000 25 pairs of dunk-inspired custom sneakers 500 Wendy's gift cards — so fans can keep dunking long after the season ends The Championship Dunk: Free Dunk for America Offer The NCAA Division I Men's Basketball Championship broadcasts will run across TBS, CBS, TNT and truTV for the whole tournament, but Wendy's biggest dunk of the both tournaments will happen off the court with the first-ever FREE Dunk for America offer. When the first dunk occurs during the 2026 NCAA Division I Women's Basketball National Championship game (airing Sunday, April 5 on ABC) or the 2026 NCAA Division I Men's Basketball National Championship Game (airing Monday, April 6 on TBS), Wendy's unlocks a nationwide Free Dunk for America offer. On Tuesday, April 7, fans can visit participating Wendy's restaurants nationwide to redeem a free OG dunk pairing – a small Hot & Crispy Fries paired with a small Chocolate or Vanilla Frosty Classic – in-restaurant only.** Because no matter who your team is, we are all rooting for dunks at Wendy's. ABOUT WENDY'S The Wendy's Company (Nasdaq: WEN) and Wendy's® franchisees employ hundreds of thousands of people across more than 7,000 restaurants worldwide. Founded in 1969, Wendy's is committed to the promise of Fresh Famous Food, Made Right, For You, delivered to customers through its craveable menu including made-to-order square hamburgers using fresh beef***, and fan favorites like the Spicy Chicken Sandwich and nuggets, Baconator®, and the Frosty® dessert. Wendy's supports the Dave Thomas Foundation for Adoption®, established by its founder, which seeks to dramatically increase the number of adoptions of children waiting in North America's foster care system. Learn more about Wendy's at www.wendys.com. For details on franchising, visit www.wendys.com/franchising. Connect with Wendy's on X, Instagram and Facebook. ABOUT THE NCAA The National Collegiate Athletic Association provides a world-class athletics and academic experience that fosters lifelong well-being for more than 520,000 student-athletes annually. The NCAA stages 92 championships across three divisions, and its 1,100 member schools provide nearly $4 billion in athletics scholarships every year. Visit ncaa.org and ncaa.com for more. *NO PURCHASE NECESSARY. A purchase or payment of any kind will not increase your chances of winning. Open to legal residents of the 50 U.S./D.C. who are 18 years of age or older as of the date of entry. Void where prohibited or restricted by law. Wendy's Dunkstakes begins at 9:00 a.m. ET on March 16, 2026 & ends at 11:59 p.m. ET on April 6, 2026. App/Website entry is open only to Wendy's Rewards members. See Official Rules, including odds, alternate method of entering the sweepstakes, and prize descriptions. Sponsored by The Wendy's National Advertising Program, Inc. ** Offer only available in-restaurant upon request at participating U.S. Wendy's on April 7, 2026. No purchase necessary. Limit one (1) free Small Fry and Small Frosty Classic per person. A la carte only. While supplies last. Not valid for digital or delivery orders or with any other discount or offer. No substitutions. ***Fresh beef available in the contiguous U.S. and Alaska, as well as Canada, Mexico, Puerto Rico, the UK, and other select international markets SOURCE The Wendy's Company

Featuring the designer's chic collection of handcrafted shoes, handbags and accessories, the boutique at Bellagio comes on the heels of the wildly successful launch of the first standalone SJP by Sarah Jessica Parker at Bellagio's sister property MGM National Harbor in Maryland late last year. The boutique also will carry the American-made SJP LBD, the brand's latest addition of a little black dress that debuted last fall. "On the heels of our first SJP by Sarah Jessica Parker boutique opening in December, we are thrilled to be opening the doors to a second standalone store with MGM Resorts at Bellagio in Las Vegas this summer," said Parker. "Having our own store has long been a goal we've worked toward and it feels like a dream to be able to do it twice in less than 12 months with such brilliant partners. The expertise, guidance and support that MGM Resorts has brought to the table are unparalleled and we're honored to be taking this massive next step with them." Randy Morton, president and COO of Bellagio, said "We are honored Ms. Parker and her team chose Bellagio to debut SJP on the West Coast. The boutique at MGM National Harbor was an immediate phenomenon, creating an energy and excitement rarely found in the retail world. The opportunity to bring Ms. Parker's brand and passion to Bellagio complements our commitment to creating wow moments for each guest that walks through our doors." The boutique will be located in the Promenade retail corridor, taking the place of La Scarpa, which will close in mid-May.

Alinea, the iconic restaurant helmed by Chef Grant Achatz, continues to celebrate two decades of culinary excellence with a special anniversary collaboration at Bellagio Resort & Casino in Las Vegas April 16 – May 31. For a limited time, Chef Achatz and his team will be in residence at celebrity chef Michael Mina's eponymous restaurant, offering guests an immersive gastronomic experience paired with the resort's signature world-class hospitality. Tickets for this special dinner will be available Tuesday, February 24 at 9 a.m. PST and may be secured by visiting online or calling Bellagio Concierge at (702) 693-7111. Alinea's arrival at Bellagio for this residency reflects Chef Achatz's view on the role of a restaurant within culture. His work has consistently explored how food can create emotion, challenge expectations, and leave a lasting impression beyond the meal itself. Bellagio, a resort defined by forward-thinking ambition and grand experiences, is a destination with deep culinary roots that have shaped modern dining in America and have played a central role in elevating the city's culinary identity. "Las Vegas has always been willing to think big and take risks," said Chef Achatz. "There is a real history here of chefs, operators and teams pushing hospitality forward, not just in scale but in creativity and craft. Bellagio understands how to create experiences that feel both bold and thoughtful, and that makes the resort a meaningful place for us to share what Alinea has been building for the past twenty years." The 20th anniversary tour has been a rare opportunity for guests to experience Alinea's extraordinary cuisine in different settings, highlighting the influence of each host city's unique ingredients and culinary traditions. At Bellagio, Chef Achatz and his team will work alongside Bellagio chefs, local chefs, and purveyors to create dishes that reflect Alinea's innovative spirit while celebrating the flavors of the city. The Bellagio culinary residency is the final stop of the anniversary tour after selling out events in Brooklyn, Miami Beach, Beverly Hills, Tokyo, and Big Sky.

Wynn Resorts has once again earned the most Forbes Travel Guide Five-Star Awards of any independent hotel company in the world. This year's recognitions reaffirm the Company's dedication to providing outstanding service, innovative design and exceptional experiences across its global portfolio of resorts. "Each and every one of our team members plays a role in earning and maintaining the coveted Five-Star distinction," said Craig Billings, CEO of Wynn Resorts. "From consistently delivering heartfelt hospitality to our guests to creating the beautifully designed spaces found throughout our resorts, it is their attention to detail that has earned this recognition." For the second consecutive year, Wynn Palace remains the largest Forbes Travel Guide Five-Star resort in the world, while Wynn Palace and Wynn Macau are the only resorts worldwide to receive six individual Forbes Travel Guide Five-Star Awards in 2025. Additionally, Wynn Palace has the most Five-Star restaurants of any individual resort in the world, an achievement made for the sixth consecutive year. Restaurants that received Five Star recognition at Wynn Palace include Chef Tam's Seasons, SW Steakhouse, Mizumi, and Sushi Mizumi. At Wynn Las Vegas, Wing Lei remains the only Forbes Travel Guide Five-Star Chinese restaurant in North America, while Encore Boston Harbor continues to be recognized as the largest Five-Star regional resort casino in North America. For more information on the Forbes Travel Guide Awards and rating system, please click HERE. About Wynn Resorts Wynn Resorts, Limited is traded on the Nasdaq Global Select Market under the ticker symbol WYNN and is part of the S&P 500 Index. Wynn Resorts owns and operates Wynn Las Vegas (wynnlasvegas.com), Wynn Macau (wynnmacau.com), Wynn Palace, Cotai (wynnpalace.com), and operates Encore Boston Harbor (encorebostonharbor.com). The Company is constructing an Integrated Resort in Ras Al Khaimah, United Arab Emirates, set to open in 2027.

On Saturday, March 28, 2026, Chef Gabriela Cámara, founder of the iconic Mexico City restaurant Contramar, will debut Cantina Contramar on the Las Vegas Strip at 2025 MICHELIN One-Key resort, Fontainebleau Las Vegas. Cantina Contramar brings together three of Mexico's most influential creative voices: Chef Gabriela, world-renowned Architect Frida Escobedo who designed the space, and Maestra Tequilera Bertha González Nieves from Casa Dragones. Cantina Contramar Logo Cantina Contramar Logo With the opening of Cantina Contramar, Fontainebleau Las Vegas further elevates the Strip's culinary and cultural landscape with a destination that blends Mexican cuisine, beverage and design. The collaboration introduces Chef Cámara's signature hospitality to Las Vegas, marking the next extension of the iconic 27-year Contramar brand, while marking Frida Escobedo's first restaurant project in the U.S. "As longtime admirers of Contramar, a Mexico City institution, we are proud to serve as the home of its next chapter," said Brett Mufson, President and Partner of Fontainebleau Development. "Artistry and creativity are key components of the Fontainebleau experience, working with Gabriela, Frida and Bertha allows us to bring a truly distinctive concept to life. We look forward to opening our doors and sharing this one-of-a-kind destination with locals and visitors." Building on Chef Gabriela´s 27-year legacy of unforgettable dining, Cantina Contramar will weave in her iconic seafood dining—where simplicity is key—with new creations that are a twist on Mexican cantina classics. The menu explores the vast landscapes of Mexican flavors with dishes that are perfect for sharing. The culinary program will be complemented by a selection of custom cocktails and small-batch sipping tequilas from Casa Dragones as well as a flight of the brand's aged expressions. "One of the most exciting aspects of bringing an interpretation of Contramar's spirit and cuisine to Fontainebleau Las Vegas is the opportunity to offer a taste of Mexico: fresh, vibrant, spicy, and full of character," said Chef Gabriela. "Cantina Contramar reflects a sense of authenticity and effortlessness, and having the space designed by Frida brings a level of thoughtfulness and beauty that makes the experience complete." For this restaurant, Fontainebleau Las Vegas and Chef Gabriela have partnered with Frida Escobedo Studio – a world-renowned architect currently engaged in the design of major cultural landmarks such as the new Modern and Contemporary Art Wing for The Metropolitan Museum of Art in New York City; the headquarters of the Ministry of Foreign Affairs in Doha, Qatar; and the renovation of the Centre Pompidou as co-designer, alongside lead architect Moreau Kusunoki. Escobedo's design of the restaurant is inspired by traditional Mexican cantinas where a bright, expansive space fosters conviviality. Cantina Contramar is designed to embody a place where everyone is invited, a place to see and be seen — with an open kitchen, a comal station and a bar as focal points which anchor the design to traditional Mexican culinary heritage. "In a city characterized by its ability to contain worlds within worlds, Cantina Contramar presents a gateway to Mexican culture, its design heritage, and world-famous hospitality. And no one does hospitality like Chef Gabriela and her team at Contramar," said Escobedo. From the cuisine and beverage offerings to the service and design, every element of Cantina Contramar reflects the authenticity, warmth, and celebratory nature of Mexican hospitality. Additional details, including reservation information and full menu, will be unveiled in the coming weeks. More information about Fontainebleau Las Vegas, its rooms and suites, dining, and entertainment offerings can be found at fontainebleaulasvegas.com. ABOUT FONTAINEBLEAU LAS VEGAS Fontainebleau Las Vegas is a 67-story, vertically integrated luxury resort that brings a legacy of timeless elegance and unparalleled service to the Strip. It is the only resort and casino in Nevada to receive the coveted One Key designation from the 2025 MICHELIN Guide, recognizing its bold design and award-winning collection of luxury amenities and accommodations. Certified by the Green Building Initiative with three Green Globes, the resort's thoughtful design allows guests to move effortlessly among 3,644 luxury hotel rooms and suites, 550,000 square feet of customizable meeting and convention space, 150,000 square feet of gaming space, a collection of world-class restaurants and shops, exquisite pools, vibrant nightlife, and vitality enhancing spa and wellness offerings. Located at 2777 S. Las Vegas Blvd., adjacent to the acclaimed Las Vegas Convention Center West Hall expansion, Fontainebleau Las Vegas is created by Fontainebleau Development in partnership with Koch Real Estate Investments. ABOUT CHEF GABRIELA CÁMARA & RED CONTRAMAR Founder of Contramar Restaurant in 1998, Chef Gabriela Cámara is a restaurateur, author and cultural advocate widely recognized for her honest approach to cooking and her deep commitment to sustainability and respect for ingredients. She was named one of TIME's 100 Most Influential People in the World (2020) and has been recognized by Fortune and Food & Wine as one of the most innovative women in gastronomy. Through her work, Gabriela continues to develop food projects rooted in flavor, care, and community. Red Contramar is now a group of restaurants and projects centered around Mexican hospitality, with more than 27 years in the industry. Each space has its own essence, yet all share the same mission: to offer simple, delicious food and impeccable service, creating a sustainable experience that people will want to return to, over and over.

UFC®, the world's premier mixed martial arts organization, today announced a strategic partnership with FoodStory Brands (FSB), an award-winning incubator and disruptive innovator in the consumer-packaged goods (CPG) food and beverage space, to develop and launch a high-performance, nutritionist-backed protein bar for the fast-growing performance nutrition category. The partnership was brokered by UFC's licensing agent, IMG Licensing. This groundbreaking collaboration merges the UFC Performance Institute (UFC PI), the world's leading combat sports performance training, research, rehabilitation, and nutrition center, with FoodStory Brands' expertise in scaling disruptive, high-quality food brands. The result will be an exciting and compelling new brand, to be announced later this year, and a line of elevated and innovative high-protein bars with targeted functional ingredients, leveraging research-driven nutrition to meet the demands of UFC athletes as well as performance-minded consumers. "By bringing together the UFC Performance Institute's experience working daily with the world's best combat sport athletes and FoodStory's ability to turn bold ideas into high-quality consumer products, we have a powerful combination," said Dr. Duncan French, Senior Vice President, UFC Performance Institute. "Through close collaboration, we have developed a protein bar that reflects how athletes train, fuel, and recover, and we are making this available to general consumers. We believe this partnership has produced something truly unique that will stand out as a leader in the market and raise the standards for performance nutrition." "At FoodStory Brands, we pride ourselves on creating meaningful brand stories and amazing products backed by powerful consumer insight and innovation," said Jordan Jedeikin, EVP Business Development at FoodStory Brands. "Collaborating with UFC—a global powerhouse in performance, endurance, and innovation—gives us a unique opportunity to bring a nutritionist-backed, high-performance protein bar to market that's designed for both elite athletes and everyday achievers." UFC opened the first Performance Institute at UFC headquarters in Las Vegas in 2017, followed by facilities in Shanghai in 2019 and Mexico City in 2024. Since its inception, the UFC PI has become an essential resource for UFC athletes around the world, supporting over 80% of the roster through in-person coaching, remote interactions, or UFC event services. In addition to supporting athletes locally in China and Mexico, the UFC PI Shanghai and Mexico City locations serve as training hubs to develop MMA athletes from the greater Asia and Latin America regions, respectively. FoodStory Brands has emerged as one of the fastest-growing innovators in the CPG food and beverage sector, specializing in curating brands that bring disruption and revitalization to mature categories. The company scaled Fresh Cravings into a national $100 million refrigerated dips brand, developed an award-winning Yellowstone licensing program that has driven over $100 million in sales, and continues to expand its portfolio with innovative national launches like Upper Cut (America's Fastest Growing Deli Snack Brand) and Mad Genius (a new Gen Z focused frozen snacks and apps mashup brand). About UFC® UFC® is the world's premier mixed martial arts organization (MMA), with more than 700 million fans and approximately 330 million social media followers. The organization produces more than 40 live events annually in some of the most prestigious arenas around the world while distributing programming to more than 950 million broadcast and digital households across more than 210 countries and territories. UFC's athlete roster features the world's best MMA athletes representing more than 75 countries. The organization's digital offerings include UFC FIGHT PASS®, one of the world's leading streaming services for combat sports. UFC is part of TKO Group Holdings (NYSE: TKO) and is headquartered in Las Vegas, Nevada. For more information, visit UFC.com and follow UFC at Facebook.com/UFC and @UFC on X, Snapchat, Instagram, and TikTok: @UFC. About the UFC Performance Institute The UFC Performance Institute (UFC PI) is the world's first mixed martial arts multi-disciplinary research, innovation and performance center. The UFC PI is equipped with a full-time staff of experts in the fields of strength and conditioning, nutrition, and physical therapy, with a designed focus to providing athletes with world-class performance optimization. The first facility opened in Las Vegas in 2017, followed by additional locations in Shanghai in 2019 and Mexico City in 2024. All UFC PI services are offered at no cost to UFC athletes. For more information on the UFC Performance Institute, please visit ufcpi.com. About FoodStory Brands FoodStory Brands, founded in 2015, is an award-winning family-owned and operated consumer packaged goods company (CPG) based in Phoenix, Arizona with regional satellite offices across the country. Passionate about finding and developing new food and beverage products, the company specializes in building challenger brands that create disruption and revitalize categories. The company has built and scaled national brands like Fresh Cravings and has won over 100 awards for product innovation, packaging design, marketing campaigns and food licensing programs. The team has curated and launched two new national brands in Mad Genius and Upper Cut. In addition, FoodStory Brands brings to life compelling stories with iconic global brands like award-winning Yellowstone Authentic Cowboy Cuisine, among many others. Beyond brand building, FoodStory Brands is deeply invested in giving back to its communities, consistently dedicating volunteer hours and financial resources to local and national nonprofits. To learn more about FoodStory Brands, visit www.foodstorybrands.com.

Genesis and Genesis Inspiration Foundation strengthened their commitment to youth, supporting science, technology, engineering, arts, and mathematics (STEAM) programs in Southern Nevada. Genesis Inspiration Foundation donated $25,000 to Positively Arts, a nonprofit that uses the transformational power of the arts to empower youth with essential life skills. Genesis Gives, Genesis Motor America's corporate social responsibility initiative, also organized a STEAM workshop at Donald W. Reynolds Boys & Girls Club of Southern Nevada for more than 40 middle school students. Genesis Inspiration Foundation awarded a $25,000 grant to Positively Arts. Since 2014, Positively Arts has served over 20,000 children through mentorship programs and provided more than $200,000 in scholarships to over 10,000 low-income and at-risk children in Southern Nevada. This donation will help Positively Arts expand its arts programming, providing more youth with the tools, positive outlets, and community support they need to excel in every aspect of their lives. Genesis hosted its STEAM workshop in partnership with Child Creativity Lab at Donald W. Reynolds Boys & Girls Club of Southern Nevada. More than 40 middle school students learned about the automotive industry, gaining firsthand insight into the product development process and interacting with a Genesis GV60. Turning imagination into innovation, students then designed and developed their own future mobility vehicles with upcycled materials. Genesis Gives Genesis Gives is a corporate social responsibility initiative from Genesis Motor America. Expanding on the brand's commitment to the highest standards of performance and its athletic elegance design identity, Genesis Gives supports nonprofit organizations with the goal of improving access to, and performance in, youth sports and STEAM education in under-resourced communities. Since 2022, Genesis has donated over $2 million to support communities across the country. For more information, visit www.genesisgives.com. Genesis Inspiration Foundation Genesis Inspiration Foundation is a 501(c)(3) nonprofit organization committed to connecting youth to the transformative power of the arts. Our mission is to improve educational outcomes by providing access to arts programs that engage and inspire children in under-resourced communities. Founded in 2018, the Genesis Inspiration Foundation has awarded over $13 million in grants to expand youth arts at museums, schools, and community organizations nationwide. With the support of Genesis and its retailers, we are introducing children to a new world of the possible. To learn more, visit us online at www.genesisinspirationfoundation.org.

Check out these fun and sexy drink specials going this Valentine's Week at Delirious Comedy Club inside Silver Sevens Hotel & Casino. STRAWBERRY KISS 🍓 Sweet with a little sass. Muddled strawberries, tequila, fresh lime, and Topo Chico. $14 GIN & GIGGLES 🍸A flirty Valentine’s sip. New Amsterdam Gin with sweet & sour and cranberry. $14 PINKY PROMISE 💗 Say yes to bubbles. Rosé sparkling wine with raspberry liqueur. $14 for a limited time during Valentine’s week at Seven Sins Lounge, Silver & Gold Sports Bar, or upstairs in the Delirious Comedy Club Showroom during comedy and House Of Magic events.

- Wonder, a mealtime platform built to satisfy every craving without compromise, acquired Blue Ribbon Fried Chicken, an iconic New York City-based fast-casual concept known for its award-winning fried chicken, from Blue Ribbon Restaurants. The acquisition gives Wonder ownership of Blue Ribbon Fried Chicken and reflects the Company's broader strategy to own and steward beloved restaurant brands that align with its mission to make great food more accessible. "Bringing Blue Ribbon Fried Chicken into Wonder is an exciting step forward," said Marc Lore, Founder and CEO of Wonder. "With an incredibly loyal following already in place, we can now scale this iconic brand across the Wonder platform to reach far more people." Originally launched by chefs Eric and Bruce Bromberg as a dedicated concept inspired by one of their signature menu items at Blue Ribbon Brasserie, Blue Ribbon Fried Chicken is celebrated today as a New York City staple by locals and tourists alike. As a fast-casual restaurant with fine-dining roots, the brand aligns naturally with Wonder's existing portfolio and proven approach to bringing chef-driven, award-winning concepts to more customers. "We started Blue Ribbon Fried Chicken with the aim to share one of our childhood favorites with the world, and we're incredibly proud of what we've built," said Chef Bruce Bromberg, Co-Founder of Blue Ribbon Restaurants. "We're excited about this next chapter in Blue Ribbon Fried Chicken's journey and are confident in Wonder's ability to bring what makes this brand so special to more customers than ever before." As part of the agreement, Wonder will acquire the Blue Ribbon Fried Chicken brand, along with its physical restaurant in Manhattan and its current employees. Under Wonder, Blue Ribbon Fried Chicken's East Village restaurant will continue operating as usual, with no planned changes to day-to-day operations. The location will also remain available on third-party delivery platforms. Leveraging the power of its platform to support future growth, Wonder will thoughtfully scale the Blue Ribbon Fried Chicken brand over time, with plans to introduce it as a concept at a Wonder location in New York City in 2026, followed by expansion to additional locations thereafter. Soon, Wonder customers will be able to experience what makes Blue Ribbon Fried Chicken so special, alongside other popular concepts such as Streetbird, Detroit Brick Pizza, Royal Greens, and more, with the ability to mix-and-match menu items from each in a single order. To learn more about Wonder, visit wonder.com or download the Wonder app.

Butterfinger fans, your patience has paid off. After months of speculation and social media buzz, Butterfinger is officially confirming what fans have been whispering about: Butterfinger® French Toast is real and it's now hitting shelves. This limited-time flavor marks Butterfinger's third innovation in the past year, building on a portfolio of elevated and nostalgic flavors like Salted Caramel and Marshmallow. But this time, the brand is taking on brunch and rewriting the rules. The iconic candy brand introduces a new flavor and teams up with French pastry legend Dominique Ansel to transform the crave-worthy breakfast staple into an irresistible collaboration The iconic candy brand introduces a new flavor and teams up with French pastry legend Dominique Ansel to transform the crave-worthy breakfast staple into an irresistible collaboration With Butterfinger's signature crispety, crunchety texture and peanut-buttery center wrapped in an irresistible French toast-flavored coating, every bite delivers the syrupy, cinnamony goodness of weekend brunch—minus the sticky fingers. Brunch traditions may call for sharing French toast, but Butterfinger believes some indulgences are worth keeping to yourself. After all, when something this good comes along, nobody lays a (sticky) finger on your Butterfinger. "French toast is a classic that hits across generations—mom made it, diners serve it at any hour, your friends beg for it at brunch, and it still feels like a treat every time," said Yann Bastien, Vice President of Marketing for Butterfinger. "We saw an opportunity to take that universal craving and transform it into something you can enjoy anywhere, anytime. Its comfort food meets candy innovation, and it tastes like the best breakfast memory you have." Think one new French toast innovation is enough? Think again. Butterfinger is doubling down on this latest new launch with a collaboration that brings together two icons: Butterfinger and Dominique Ansel, the James Beard Award-winning French pastry chef behind the legendary Cronut® and Dominique Ansel Bakery. Beginning February 27 through March 1, Chef Dominique's SoHo, New York bakery will debut an exclusive Butterfinger French Toast Croquembouche, Chef Dominique's twist on the classic French dessert which literally translates to "crunch in mouth." This time, it's reimagined into an elevated pastry experience with Butterfinger's crispety, crunchety textures and flavors. Chef Dominique's version will feature a set of five choux, delicate pastry puffs, in three irresistible flavors: Peanut Butter Caramel—filled with peanut butter cinnamon ganache and Butterfinger crumbles, finished with a crisp caramel glaze Maple Cinnamon—filled with maple cinnamon ganache and glazed with creamy milk chocolate Butterfinger—filled with Butterfinger ganache, topped with caramel glaze and Butterfinger crumbles "French Toast has always been one of my favorite brunch staples, so when I tasted the new French Toast flavor, it inspired me to create a different way of eating Butterfinger, one that transforms those classic flavors into something new," says Chef Dominique Ansel. "I thought a unique version of a French croquembouche - something that also has those familiar crispy crunchy caramelized textures - would be perfect. I first learned about Butterfinger when I moved to New York from France 20 years ago. It's a timeless, comforting treat that represents a sense of nostalgia and childhood memories for so many people, and I hope our new creation does the same." The limited-edition pastry set will be available from 8am EST for one weekend only, Friday, February 27 to Sunday, March 1, at Dominique Ansel Bakery (189 Spring Street, NYC) while supplies last. Butterfinger French Toast will be available at major retailers nationwide now through April, giving breakfast enthusiasts and Butterfinger fans the chance to experience this covetable creation. For more information about Butterfinger French Toast, visit www.butterfinger.com or follow @Butterfinger on Instagram, TikTok, Facebook, and X. About Butterfinger® Butterfinger® is an iconic American crispety, crunchety, peanut-buttery bar that has been providing one-of-a-kind enjoyment to consumers since 1923. Butterfinger® is available nationwide at mass, grocery, and convenience stores. For additional information, please visit Butterfinger.com and stay connected with Butterfinger on Social (Instagram, Facebook, X, TikTok, and YouTube). About Dominique Ansel James Beard Award-winning Pastry Chef Dominique Ansel has shaken up the pastry world with innovation and creativity at the heart of his work. Chef Dominique has been responsible for creating some of the most fêted pastries in the world, including: the Cronut® (named one of TIME Magazine's "25 Best inventions of 2013"), Cookie Shot, Frozen S'more, Blossoming Hot Chocolate, and many more. For his prolific creativity, he was named the World's Best Pastry Chef in 2017 by the World's 50 Best Restaurants awards. Food & Wine has called him a "Culinary Van Gogh" while the New York Post coined him "the Willy Wonka of New York." He has also been bestowed the prestigious l'Ordre du Mérite Agricole, France's second highest honor. Chef Dominique is the Chef/Owner of Dominique Ansel Bakery, Dominique Ansel Workshop, and Papa d'Amour in New York City, as well as bakeries in Las Vegas as Caesars Palace and Paris Las Vegas. He is also the author of three cookbooks: Dominique Ansel: The Secret Recipes (October 2014), Everyone Can Bake: Simple Recipes to Master & Mix (April 2020), and Life's Sweetest Moments (October 2024). For more information, visit DominiqueAnsel.com, and follow @DominiqueAnsel on Instagram. About Ferrero® Ferrero began in the small town of Alba in Piedmont, Italy, in 1946. Today, it is one of the world's largest sweet-packaged food companies, with over 35 iconic brands sold in more than 170 countries. The Ferrero Group brings joy to people around the world with much-loved treats and snacks including Nutella®, Kinder®, Tic Tac®, and Ferrero Rocher®. More than 47,000 employees are passionate about helping people celebrate life's special moments. The Ferrero Group's family culture, now in its third generation, is based on dedication to quality and excellence, heritage, and a commitment to the planet and communities in which we operate. Ferrero entered the North American market in 1969 and has grown to more than 5,400 employees in 15 plants and warehouses, and eight offices in North America across the United States, Canada, and the Caribbean. It has expanded its presence and portfolio with the addition of iconic brands such as Butterfinger®, CRUNCH®, Keebler®, Famous Amos®, Mother's Cookies®, and other distinctive cookie and chocolate brands. Follow @FerreroNACorp on X and Instagram. www.ferreronorthamerica.com

Point Blank Tequila — the unapologetic, 100 percent additive-free tequila crafted for those who demand authenticity — is now available in Total Wine & More stores throughout Texas. Point Blank Tequila can be found on the shelves of 23 Total Wine stores, making its three expressions more accessible to discerning tequila lovers across the Lone Star State. It can also be ordered online directly from Point Blank Tequila at pointblanktequila.com and is available at select liquor stores in North Texas. Point Blank Tequila Lands in Total Wine Stores Across Texas The arrival of Point Blank in Total Wine — one of the nation's most respected premium spirits retailers — marks a major milestone for this new tequila, which has been earning growing acclaim from connoisseurs, musicians, and celebrities. Recently, it earned top honors at the 2025 PR%F Awards in Las Vegas, one of the beverage industry's premier competitions. "It's extremely rewarding to see Point Blank Tequila on store shelves and in the hands of people who truly care about what's in their glass," said Andrew Summersett, co-founder of Point Blank Tequila. "Partnering with Total Wine is more than a milestone — it's a launchpad for what's next. We're bringing world-class, additive-free tequila to a wider audience without compromising a single drop of what makes it so special." Point Blank Tequila offers three expressions — Blanco, Reposado, and Añejo — each a pure spirit crafted from mountain-grown Blue Weber Agave in San Juanito de Escobedo, Jalisco. Each agave plant is grown organically at Destiladora Agave Azul, a family-owned plantation and distillery. The agave is hand-harvested at peak maturity by skilled jimadores, slow-roasted in traditional brick ovens, naturally fermented, and double-distilled for absolute purity. Each step of the process is overseen by Zandra Gómez Santiago, Point Blank's award-winning female master distiller and a trailblazer in a male-dominated industry. She ensures that every bottle meets the highest standards of excellence. "Point Blank Tequila is more than a spirit — it's a statement," Summersett said. "It's proof that real tequila still matters. When you craft with authenticity and integrity, and refuse to cut corners, the results speak for themselves. We stand behind every bottle." Point Blank is also committed to eco-conscious tequila production. Piña waste is composted and returned to the fields, creating a closed-loop agricultural system. Bottles are crafted from 100% recycled glass, labels from agave fiber, and closures from recycled metal — proving that sustainability and sophistication can live in the same bottle. While Point Blank Tequila is being distributed first in Texas, the brand will expand in the Southwest in the near future. "Texas, my home state, is just the start," Summersett said. "We created Point Blank to offer something honest — and people are responding. They're tired of the hype, the additives, the empty claims. What they want is something real. Point Blank delivers." Learn more at pointblanktequila.com. Follow @pointblanktequila.

FARADAY FUTURE LAUNCHES THREE SERIES OF ROBOT PRODUCTS IN LAS VEGAS AT THE ANNUAL NADA SHOW, AIMING TO BECOME THE FIRST U.S. COMPANY TO DELIVER BOTH HUMANOID AND BIONIC ROBOTS Three robotic products, FF Futurist, FF Master, and FX Aegis, start sales and pre-order collection on the same day, with the first batch of deliveries planned for the end of February. The Mobile Manipulator Robot Series is planned to be launched in the second quarter. Pricing of the three robots was also announced with the FF Futurist series starting from $34,990, plus $5,000 Ecosystem Skill Package; the FF Master series starting from $19,990, plus $3,000 Ecosystem Skill Package; and the FX Aegis series, starting from $2,499, plus $1,000 Ecosystem Skill Package. FF is pioneering a new ecosystem-based pricing framework designed to move the industry into what FF calls the “Demand-Driven Robotics Era.” The total number of FF EAI Robotics units covered by non-binding and non-refundable B2B deposits reached more than 1,200, which marks a terrific start for the Company’s robotics goals. EAI robotics have also entered the production preparation phase, while scenario-specific customization, testing, and data training are being carried out in parallel to accelerate the upcoming delivery process. The Company provided further details and showcased FF’s Innovative FF Par Model to dealers in Las Vegas and held a partner recruitment event for preliminary sales partners for FF EAI Robotic products. FF EAI Robotics has entered into a non-binding letter of intent with AIxC to evaluate opportunities to collaborate in Web 3. Faraday Future Intelligent Electric Inc. (NASDAQ: FFAI) (“Faraday Future”, “FF” or “Company”), a California-based global shared intelligent electric mobility ecosystem company, today announced the establishment of FF EAI-Robotics Inc., headquartered in California, and officially launched its first batch of Embodied AI (EAI) humanoid and bionic robots—FF Futurist (full-size professional humanoid), FF Master (athletic “action master” humanoid), and FX Aegis (quadruped security/companion), with the first batch of deliveries planned for the end of February, and with the target to be the first in North America to deliver both humanoid and quadruped robots simultaneously. The unveiling occurred at the annual National Automobile Dealers Association (NADA) Show in Las Vegas, NV. In addition to the three robotic entries, the Company unveiled the “Three-in-One” FF EAI Robotics Ecosystem Strategy, Technology and Product, which includes three core components: EAI Device, EAI Brain & Open-Source and Open Platform, and EAI Decentralized Data Factory. The full video of the event can be found here: https://www.ff.com/us/NADA2026/ FF not only launched the first three FF embodied intelligence (EAI) robots but also opened paid non-binding pre-orders and full sales, as it strives to achieve initial deliveries in the same month, targeting to become the first U.S. company to deliver both humanoid and quadruped robots and one of the industry leaders in EAI robotics. As of today, the total number of FF EAI Robotics units covered by non-binding and non-refundable paid B2B deposits has reached more than 1,200, which marks a terrific start for the Company’s robotics goals. These B2C preorders were made by entities receiving compensation for cocreation activities. EAI Robotics and EAI Vehicles: With this new strategy, FF looks to take the lead in opening a new AI frontier—starting in the U.S. This dual-track growth model, driven by both EAI vehicles and EAI robotics, could define a new growth curve for the Company. This move is a natural extension of the AI DNA that has been embedded in FF since day one. It is also the inevitable evolution of the vehicle-as-robot concept the Company proposed ten years ago. Second, this replicates and upgrades FF’s Auto Industry Bridge model, based on full regulatory compliance and localized deployment of data, software, AI, cloud services, and operating systems, FF could integrate a global EAI supply chain to deliver robots with a high price-performance ratio, filling a critical market void in the United States. Third, the AI robotics business features lighter investment, faster delivery, and could generate positive operating cash flow more quickly. Fourth, EAI robotics and EAI vehicles act as twin engines driving FF forward. They work hand-in-hand across R&D, manufacturing, sales, and service. Combined with FF’s Dual-Flywheel, Dual-Bridge, and Dual-Public-Company structure, they could create a strong ecosystem synergy and open a new growth curve for the company. “Today marks a pivotal and exciting point in FF’s history, one that we’ve been planning for some time now,” said YT Jia, Founder and Global Co-CEO at FF. “Working alongside humans, we believe EAI robots will help reshape productivity models and drive a new leap forward in productivity through human–machine symbiosis.” Robots: Three robotic forms were introduced at the NADA event. FF Futurist, FF Master, and FX Aegis. First, FF Futurist, is positioned as a full-size, professional EAI humanoid robot—an all-around expert for professional roles. It is targeted to become the first humanoid robot in the United States to achieve mass production and delivery. Second, FF Master, positioned as an athletic EAI humanoid robot. It is an all-intelligence action master that truly understands you. We believe that it will be one of the most cost-effective humanoid robot products in the U.S. market. Third, FX Aegis, positioned as a professional quadruped EAI robot for security and companionship. It is a loyal, practical guardian, and will be one of the earliest robot friends to enter your daily life and work environments. FF Futurist: Is a full-size, professional EAI humanoid robot—your all-around expert for professional roles. He was built for the real world. To take on serious jobs, work alongside people. Powered by the NVIDIA Orin platform, he can deliver up to 200 TOPS of computing power, with support for continuous upgrades and expansion. That means he doesn’t just understand complex environments—he can grow with every new task, every new industry, and every new challenge. He sees the world in detail with industry-leading perception. He has a perception system that combines multiple high-resolution cameras, fisheye camera, RGB-D camera, 3D LiDAR, and tactile sensors. With Wi-Fi and 5G, He can support remote control, VR teleoperation, and collaborative work. FF Futurist will have 28 high-performance motors, peak torque of up to 500 Newton-meters, a power density of 125 Newton-meters per kilogram, 3-hour operating time and hot-swappable battery design. He can support natural interaction in up to 50 languages, and features a fully customizable, interactive facial display. Combined with tailored software solutions, he can deliver a thousand faces for a thousand robots, adapt to different people, different roles, and different moments. FF Futurist Usage Scenarios: He can be seen in many roles including in hotels, showrooms, and museums, basically a multilingual super concierge. In retail, dealerships, and real estate, he is the most professional super sales advisor. On stage, at launch events and shows, he is a composed and versatile super host. In schools, institutions, and labs, he is a forward-looking research and teaching assistant. In theme parks and pop-ups, he can be the most intelligent brand ambassador. In the next phase, he can be entering homes and factories, as a friendly household assistant and a productive industrial partner, giving people back more time for creativity and innovation. FF Master: Is an athletic EAI humanoid robot—your all-intelligence action master who truly understands you. He can be more than just an AI companion but instead a real companion who helps in everyday life. At home, he can study with your kids, chat with your parents, and help you unwind. When you are away, he helps you check in on your home through remote video and sensors after the upgrade to make sure everything is okay. He can adapt and learn new skills. He has 30 degrees of freedom in his body, not counting his hands. FF Master Usage Scenarios: At events, he can be a “Chief Interaction Officer.” In classrooms and labs, he can be a hands-on assistant for research and training. He can constantly evolve, maybe become your personal trainer, your outdoor companion—stepping beyond the living room, exploring further, and discovering more possibilities of life. FX Aegis: Is a professional, embodied AI quadruped robot designed for security and companionship. Aegis is naturally adaptable to complex environments. Its peak joint torque can reach 48 Newton-meters, easily overcoming obstacles of about 13 inches and climbing stably on slopes of 40 degrees. Aegis supports Wi-Fi and 5G communication and can also expand to remote operation capabilities, allowing it to work continuously outdoors, in industrial sites, and even in areas far from network coverage. Aegis is highly adaptable both structurally and functionally. It comes standard with a quadrupedal structure, while also supporting an optional four-wheeled version; it can flexibly expand with LiDAR, depth cameras, communication modules, and even robotic arms, fire extinguishers, and professional security plugins according to task needs—allowing it to seamlessly integrate into different scenarios. On the software level, it can connect with home, campus, and industrial security systems, achieving continuous patrol, status feedback, and intelligent linkage. Aegis also comes with mature autonomous patrol and follow-me capabilities. It can perform stably without frequent human-machine interaction. Outdoors and on the road, it can follow alongside, providing lightweight assistance and safety assurance. FX Aegis Usage Scenarios: On the road, it’s a reliable traveling partner. In factories and law enforcement—it functions as a professional security pioneer. In emergency rescue and high-risk environments, it is always the first to enter the scene. And in asset inventory and small item delivery tasks, it is also a punctual, silent mobile messenger. Robotics Pricing/Sales/Service: Today, FF also announced the pricing for its three embodied AI robots. It is as follows: The FF Futurist series, starting from $34,990. The FF Master series, starting from $19,990. The FX Aegis series, starting from $2,499. The Ecosystem Skill Package for FF Futurist is priced at $5,000. For FF Master, the Ecosystem Skill Package is priced at $3,000. For FX Aegis, the Ecosystem Skill Package is priced at $1,000. This is applicable only to products equipped with secondary development capabilities. FF also contemplates offering financing, leasing, and rental options, so customers can choose the model that works best for them. And as a reminder, future users can place their orders directly at www.FF.com On the service side, FF will provide after-sales support, along with OTA updates and remote technical services. “Today, the issues and pain points that limited robotics advancement in the past have turned into massive industry opportunities,” said tech creator Jon Rettinger. “Breakthroughs in large language models, AI computing power, battery technology, and world models have changed the equation. There’s no doubt that the embodied AI robotics industry is reaching a critical moment—a tipping point where technological breakthroughs are giving way to large-scale commercialization.” FF’s Robotics Brand Vision: Through FF EAI-Robotics Inc. and the brand slogan “Solving real-world problems with EAI, and building a civilization of human–machine symbiotic productivity,” FF positions embodied AI robots, together with vehicles, to drive the next stage of productivity and civilization evolution. “6-3-3” Industry Applications & Practical Value: Built on six leading tech/product advantages, FF introduced the “6-3-3 Industry Applications and Practical Value” framework: six commercial & public-service scenarios, three family service scenarios, and three industrial scenarios, covering needs across enterprises, public institutions, households, and tech-enthusiast individuals. Four Trends: FF outlined four key “Four Trends" for the robotics industry—General & Autonomy, Profession & Expertise, Data as an Asset, and Protocol-based Ecosystem, defining the path from single-purpose machines to a scalable human–machine symbiotic ecosystem. FF Par - FF’s Co-Creation User Ecosystem Partner program: FF Par introduces two major upgrades to the traditional dealership model. First, a business model upgrade. Instead of relying solely on one-time vehicle sales, FF Par enables a sustainable revenue model built on vehicle sales + user operations + intelligent terminal ecosystem operations. Partners can share in the long-term value across the product lifecycle—without bearing traditional risks such as high inventory pressure, high operating costs, or pricing instability. Second, a capital model upgrade. Partners are brought into FF’s co-creation ecosystem—meaning dealers don’t just sell products, they become stakeholders, directly participating in and sharing the long-term capital value. Upgraded dealer & partner platform – FF Par redefines the traditional dealership model with a user-operations-driven partner platform that upgrades both business (vehicle sales + user operations + intelligent terminal ecosystem) and capital models (partners becoming FF-level value sharers), and positions future dealers as “intelligent terminal operators” selling both vehicles and robots. FF firmly believes that FF’s user co-creation ecosystem will inject new vitality into automotive dealerships across the United States—offering an innovative solution built on user operations and intelligent terminal ecosystems. FF also believes that the future sales channels for robotics will highly overlap with automotive channels. Tomorrow’s car dealers can evolve into “intelligent terminal operators”—selling both vehicles and robotics products. Looking over the long-term, FF believes that global robot ownership could reach tens of billions of units over time, potentially far exceeding the scale of today’s global automobile fleet. Note: Event materials will be available on the FF IR website at https://investors.ff.com/events-and-presentations ABOUT FARADAY FUTURE Faraday Future is a California-based global intelligent Company founded in 2014 and is dedicated to reshaping the future of mobility through vehicle electrification, intelligent technologies, and AI innovation. Its flagship vehicle, the FF 91, began deliveries in 2023 and reflects the brand’s pursuit of ultra-luxury, cutting-edge technology, and high performance. FF’s second brand, FX, targets the high-volume mainstream vehicle market. Its first model, Super One, is positioned as a first-class EAI-MPV, with deliveries planned to begin in 2026. FF recently announced its entry into the Embodied AI Robotics business with sales beginning this year, connecting its future strategy of bringing a new era of EAI vehicles and EAI robotics. For more information, please visit https://www.ff.com/

UFC 324: Gaethje vs. Pimblett was contested in front of a live crowd of 19,481 spectators inside sold-out T-Mobile Arena in Las Vegas. Featuring Gaethje in the UFC World Championship fight and a total of five bouts on the Main Card, the spectacle was broadcast live on the Paramount+ platform as the new home for UFC live events. Monster Energy's Gaethje (27-5) stepped into the 155-pound division title fight after most recently defeating Rafael Fiziev at UFC 313 in Las Vegas in March 2025. Saturday night's opponent, "The Baddy" Pimblett (23-4) from Liverpool, England, came to Las Vegas on an unbroken win streak of seven victories since joining the UFC promotion in 2021. Pimblett most recently submitted Michael Chandler at UFC 314 in April 2025 to earn his shot at the Interim Lightweight title. The UFC title bout unfolded at maximum intensity as both fighters held nothing back from the start. In the dramatic opening moments, Gaethje absorbed a high kick and fired back with a hard uppercut that rocked Pimblett to the canvas. Gaethje swarmed to secure what looked like an early finish, but Pimblett escaped. Both fighters continued to exchange punches on the feet, with Gaethje dealing a body shot to the solar plexus for more damage. The second round saw Pimblett looking to draw on his range advantage, landing jabs and leg kicks from the distance. But Gaethje kept it close range, launching an all-out assault of punches and a headlock against the fence. In a dominant scene, Gaethje again dropped Pimblett with a knee to the head at 30 seconds left in the round, then dropping an elbow to the face right before the bell. Round 3 delivered moments of grit and intensity worthy of a UFC championship fight as Pimblett mounted a resurgence. Hurting Gaethje with jabs and counter punches, the Englishman also doubled down on damaging kicks to the leg to gain the upper hand. The fight descended into all-out warfare in the championship rounds. Gaethje resumed control in Round 4 after landing body punches and bloodying Pimblett's face with stinging hooks as well as a high knee. As both fighters threw their full arsenal at one another in the final round, Gaethje defended against a takedown and found openings for more brutal right hands. The fight ended with Gaethje in control after Pimblett had been dropped to the canvas two times and left bloodied, but still standing. After going to the score cards, the judges pronounced Gaethje the winner by unanimous decision (49-46, 49-46, and 48-47) and UFC Interim Lightweight Champion. The five-round war earned both athletes the UFC's $100,000 Fight of the Night bonus, marking the tenth bonus earned by Gaethje in this category. "I could feel it, this guy was trying to hurt me the whole time, and if I took my foot off the pedal for a second, he was on my ass, and he did a good job up until the last second. I really wanted to finish him, but I loved teaching him a lesson," said Monster Energy's Gaethje upon claiming the championship in Las Vegas. "Anything can happen at any moment, you've just got to bet on yourself, and tonight I bet on me, not literally, but figuratively, and that's just what we're doing," said Gaethje in his Octagon interview. Gaethje makes history as the first two-time interim champion in UFC history. Moving ahead, Gaethje will now challenge Ilia Topuria's undisputed title. Stay tuned for updates from "The Highlight" Gaethje! Monster Energy's elite UFC athletes include Alex Pereira, Belal Muhammad, Dricus Du Plessis, Merab Dvalishvili, Valentina Shevchenko, Weili Zhang, Marlon Vera, Justin Gaethje, Brandon Moreno, Giga Chikadze, Johnny Walker, Sean Strickland, Dan Ige, Diego Lopes, Daniel Zellhuber, Derrick Lewis, Alexa Grasso, Raul Rosas Jr., Tatsuro Taira, Shara Magomedov, Patricio Pitbull, Maycee Barber, Aaron Pico, Patchy Mix, Jasmine Jasudavicius, Kayla Harrison, Malcolm Wellmaker, Mansur Abdul-Malik, Manuel Torres, and Joshua Van. For more on Monster Energy's MMA athletes, visit www.monsterenergy.com. Follow Monster Energy on YouTube, Facebook, Instagram, X, and TikTok.

LG Electronics will showcase next-generation compressor and motor technologies at AHR Expo 2026, highlighting a new design approach that redefines structure, movement and position. Featured innovations include the LG BHA Series – DualJet™ for reciprocating compressors and the LG CurvedSpoke™ for BLDC motors. The new technologies improve real-world efficiency, enable compact designs and support long-term reliability.

Supporting McGibney in his assumption of the duties of Chief Executive Officer.McGibney, 51, joined KB Home in 2000 in its Las Vegas division, and held roles of increasing responsibility with the Company from Division President (2012) to Regional General Manager (2016), Regional More news about: KB Home